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A La CarteMonday - Saturday: 12:00am - 09:30pm / Sunday: 12:00 - 09:30pm


ANTIPASTI



I Calamari alla Griglia o Fritti
Patagonian Calamari, grilled or fried, served with Tartare Sauce
R 130


Insalata di Pollo
Salad of pan-fried Chicken Breasts, mixed Greens, toasted Almonds, Cherry Tomato, Cucumber, Emmental Cheese, dressed with Extra Virgin Olive Oil and fresh Grapefruit Juice.
R 125
Tree nuts
Tree nuts


Mozzarella Fritta
Fried Fior di Latte Mozzarella Sticks with smoked Pomodoro Dip
R 95
Vegetarian
Vegetarian


Insalata di Avocado
Avocado, Rocket, Tomato, Gorgonzola, fresh Pear, Pecan Nuts and Extra Virgin Olive Oil
R 130
Vegetarian
Vegetarian
Tree nuts
Tree nuts


Insalata Caprese
Italian Tomato, fresh Basil, Capers and creamy Burrata, topped with a Balsamic Glaze
R 140
Vegetarian
Vegetarian


Arancini
Risotto Balls with Exotic Mushrooms and Grana Padano, rolled and fried in Breadcrumbs, served with roast Garlic and Truffle Aioli
R 95
Vegetarian
Vegetarian


Carpaccio di Manzo
Beef Carpaccio, served with Parmesan Shavings, Capers, Fresh Rocket and Balsamic Reduction
R 110
Tree nuts
Tree nuts


Cozze al Vapore con Pinot Grigio
Pinot Grigio steamed Mussels, Creamy Garlic and Leek Sauce
R 95


Zuppa del Giorno
Soup of the Day, served with toasted Sourdough
R 75


Focaccia
Herbed Flatbread with Extra Virgin Olive Oil and Garlic
R 85
WITH
OlivesR 20
Creamy Basil DipR 15



LE PIZZA



Pizza Prosciutto Crudo
Pomodoro San Marzano, Fior di Latte Mozzarella, Parma Ham, Rocket, Extra Virgin Olive Oil
R 185
Gluten free
Gluten free


Pizza Prosciutto Cotto e Funghi
Pomodoro San Marzano, Fior di Latte Mozzarella, cooked Ham and Mushrooms, Extra Virgin Olive Oil, Basil, Grana Padano
R 175
Gluten free
Gluten free


Pizza Pepperoni
Pomodoro San Marzano, Fior di Latte Mozzarella, spicy Pepperoni, Rocket, Extra Virgin Olive Oil
R 180
Gluten free
Gluten free


Pizza Funghi e Tartufo
Pomodoro San Marzano, Fior di Latte Mozzarella, mixed Exotic Mushrooms, Truffle Oil, Oregano
R 180
Vegetarian
Vegetarian
Gluten free
Gluten free


Pizza Carne
Pomodoro San Marzano, Fior di Latte Mozzarella, Beef Fillet Strips, Pepperoni, Feta, and Peppadew, Extra Virgin Olive Oil
R 195
Gluten free
Gluten free


Pizza Brie e Fichi
Pomodoro San Marzano, Fior di Latte Mozzarella, Sliced Brie, Bacon and Preserved Fig, Extra Virgin Olive Oil, Grana Padano
R 170
Gluten free
Gluten free


Pizza Doppio Maiale
Pomodoro San Marzano, Fior Di Latte Mozzarella, Pulled Pork, Cherry Tomatoes, Red Onion and Fresh Rocket, Extra Virgin Olive Oil, Grana Padano, Balsamic Glaze
R 180
Gluten free
Gluten free



LE PASTA



Spaghetti allo Scoglio
Spaghetti with Prawns and Mussels in a Chilli, Garlic and creamy Pomodoro Sauce
R 235
Gluten free
Gluten free


Tortellini Pomodoro Mozzarella
Tomato and Mozzarella Tortellini served in homemade Basil Pesto Cream Sauce
R 170
Vegetarian
Vegetarian
Tree nuts
Tree nuts


Penne con Filetto
Tender Beef Fillet Strips, Garlic and Chilli in Pomodoro Sauce, served with Penne
R 190
Gluten free
Gluten free


Rigatoni al Ragù di Maiale
12-Hour Braised Pork, Cherry Tomatoes and Red Onion, served with Rigatoni
R 180
Gluten free
Gluten free


Tagliatelle Pollo e Peppadew
Grilled Chicken Breast, Peppadews in a creamy Pomodoro Sauce, topped with crumbled Feta, served with Tagliatelle
R 180
Gluten free
Gluten free


Linguine alle Vongole
Fresh Clams Sauteed with Garlic, Chilli, Parsley in a White Wine Sauce, tossed with Linguine and Extra Virgin Olive Oil
R 190
Gluten free
Gluten free



PASTE SPECIALI



Gnocchi con Gorgonzola, Pancetta e Fichi
Homemade Gnocchi in a Gorgonzola Cheese Sauce, Bacon and preserved Fig
R 165
Gluten free
Gluten free
ADD
Our Speciality Pizza-BowlR 25


Gnocchi e Funghi
Homemade Gnocchi with Exotic Mushroom, in a Creamy Truffle Sauce
R 170
Gluten free
Gluten free
Vegetarian
Vegetarian


Cannelloni al Ragù di Carne
Beef-Filled Cannelloni with Ham and Cheese, topped with Pomodoro Sauce
R 180


Ravioli
Butternut or Porcini Mushroom Ravioli topped with Sage Butter and Grana Padano
R 175
Vegetarian
Vegetarian


Cannelloni agli Spinaci e Ricotta
Spinach and Ricotta Filled Cannelloni, topped with Creamy Pomodoro Sauce
R 170
Vegetarian
Vegetarian


Lasagne di Manzo
Layers of Lasagne Pasta and Beef Ragù baked in our Wood-Fired Pizza Oven
R 185



GLI HAMBURGER



Hamburger di Agnello
Lamb Burger with Boerenkaas and Caramelised Onions
R 190


Hamburger di Pollo
Grilled or crumbed Chicken Burger with Fior di Latte Mozzarella and Pomodoro Sauce
R 175


Hamburger Vegetariano
Exotic Mushroom and Lentil Patty, Peppadew Aioli, fresh Rocket and Danish Feta
R 160
Vegetarian
Vegetarian



LE CARNI
All Main Courses are served with a side dish of your choice


Filetto di Manzo alla Griglia 250g
Grilled Beef Fillet
R 295


Controfiletto di Manzo alla Griglia 300g
Grilled Beef Sirloin
R 265


Stinco d’Agnello Brasato
Slow Cooked Lamb Shank, prepared in our wood-fired pizza oven, in a Marsala and Pomodoro Sauce
R 345


Scottadito di Agnello 400g
Grilled Karoo Lamb Cutlets with Extra Virgin Olive Oil and Rosemary
R 395


Pollo Piccante Limone
Pan Fried Chicken Breast served in a Creamy Lemon, Caper Butter Sauce, topped with Parsley and Parmesan Cheese
R 195



IL PESCE
All Main Courses are served with a side dish of your choice


Pescato del Giorno
Grilled Line Fish of the Day
R 260


Salmone Norvegese alla Griglia
Grilled Norwegian Salmon
R 295


Calamari alla Griglia o Fritti
Patagonian Calamari, grilled or fried, served with Tartare Sauce
R 255


Gamberi alla Crema
12 seasoned Prawns cooked in Butter and Cream, flavoured with Garlic and Parsley
R 290



I CONTORNI



Patate Fritte
Hand-Cut Fries
R 45


Purè di Patate
Parmesan mashed Potato
R 45


Spinaci Saltati
Sautéed Spinach with Garlic and Chilli
R 40


Verdure Grigliate
Grilled mixed Green Vegetables
R 50


Insalata Mista
Green mixed Salad
R 40



LE SALSE



Salsa ai Funghi
Exotic Mushroom Sauce
R 35


Salsa Verde
Tangy Green Herb Sauce
R 35


Salsa al Pepe Verde
Green Peppercorn Sauce
R 35
Tree nuts
Tree nuts



I DOLCI



Fondente al Cioccolato
Dark Italian Chocolate Fondant with a delectable liquid Chocolate Centre
R 95
ADD
Scoop of GelatoR 15


Tiramisù
Traditional Tiramisù made with creamy Mascarpone, Savoiardi Biscuits and Illy Coffee
R 85
ADD
Tia MariaR 35


Crème Brûlée
Homemade Vanilla Crème beneath a crackling of Caramelised Sugar
R 85


Gelato
Assorted Italian Gelato
R 70
Tree nuts
Tree nuts


Cheesecake al Cioccolato
Homemade Chocolate Cheesecake
R 90
Tree nuts
Tree nuts


Dom Pedro
Tia Maria Dom Pedro
R 85


Il Gusto
Gusto’s Nutella Choc Chip Cookie served with a Scoop of Vanilla Disaronno Velvet Gelato
R 90
Tree nuts
Tree nuts

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